Let your cooked squash cool completely, then transfer it to an airtight container and refrigerate for up to 4 days. In case you went a bit crazy and microwaved too much acorn squash – no problem. Now that your squash is prepared, it’s time to cook! How to store cooked acorn squash? Lightly rinse the squash halves one more time, then pat them dry with a clean towel. If you want, you can also remove the stringy flesh from inside the squash. If your squash has seeds, scoop them out with a spoon and discard them. Place the squash horizontally on your cutting board, then slice it in half from top to bottom. You can discard this or save it to cook with later. Next, use a sharp knife to cut off the stem. Start by rinsing your squash under cold water. So you chose the best acorn squash that you could find, but how to get it ready for cooking? This means they are less likely to be overripe. Choose acorn squash that has a dull, matte finish.These squash are more likely to be overripe and not as flavorful. Avoid acorn squash that has any soft spots, bruises, or blemishes.This means they will have more flesh and fewer seeds. Look for acorn squash that is heavy for their size.Now you know how to cook acorn squash in the microwave, but how to choose the best one? Here are a couple of tips!Īcorn squash comes in all shapes and sizes, so it can be tricky to know which one to choose. Let the dish stay in the microwave for 3 minutes after cooking.Microwave on high for another 5 minutes.Cover and return the dish to the microwave.When squash halves are microwaved for 7 minutes, turn them over and fill them evenly with apple mixture.Meanwhile, in a small bowl, combine 1 chopped Granny Smith apple, 1 chopped celery stalk, 2 tbsp dried cranberries, 2 tbsp melted butter, 1 tbsp brown sugar, 2 tbsp chopped walnuts, and 1/4 tsp pumpkin pie spice.Place 1 tbsp of water on the bottom of the dish.With face down, place the acorn squash halves onto the microwave-safe dish.Cut acorn squash in half lengthwise and remove the seeds.A stuffed squash may take 12-15 minutes to cook in the microwave, like in this recipe: Whole squash takes between 10 and 15 minutes to be fully cooked in the microwave. How Long Does Squash Take To Cook In The Microwave?Ī squash cut in half needs 10 minutes to cook in the microwave. Allow cooling before handling it further (peeling, slicing, etc.).
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